ON ARRIVAL

Sparkling grape juice and your special treats from Oakhurst Hotel

CONTINENTAL BUFFET INCLUDES
Sparkling wine on ice
A Variety of fresh fruit juices
Flavored mint and lemon water
Cheese platter with a variety of cheeses and biscuits
Cold meat platter with a choice of peppered ham, salami, gypsy ham, smoked chicken
And dips
Norwegian smoked salmon with condiments
Sliced fresh fruits
Dried fruit and assorted nuts
Cape fruit yoghurt as well as plain yoghurt
Cereals which include muesli, corn flakes and all bran flakes
A variety of tinned fruits
Bread table with fresh white, wholewheat and homemade bread with butter, pate
And jams
Danish pastries
Croissants

&

UNDER THE OAKS HOT BREAKFAST
Grilled bacon, Cheese griller, tomato, mushrooms, scrambled eggs and potato bake

Coffee and Tea with Sweet Treats